Frazier's+Dairy+Maid

= Frazier's Dairy Maid =

Open seasonally, from May through September
Ask any Anderson resident what they look forward to when the warm weather arrives, and you're guaranteed to hear this, "FRAZIER'S!" For a good portion of the year, locals have to drive by the bright green, fifties style building, just thinking about what they will order when it opens in May. Usually on Memorial Day, Frazier's Dairy Maid takes the boards down from their windows, and waits for the customers to line up outside (which doesn't take long). Since 1954, locals have come to this walk-up ice cream shop to get their fix. It is now owned by Brian and Tammy Frazier, who took over the business from Brian's dad.

Of the many popular items, flurries are at the top - candies or toppings mixed with soft serve. Varieties include German Chocolate, Butter Finger, Heath, Reese Cup, and Cookie Dough. Turtle sundaes and slushies are favorites, as are the banana milkshakes ($2.55 for small, $2.95 for large). Kids and adults alike consistently order the Frazier's dipped cones, which come in a variety of sizes. You can get your soft serve, which also comes in multiple flavors, dipped in either chocolate, or their famous "crunch," a combination of crushed peanuts and sprinkles. Sundaes are also famous, with flavors like marshmallow, chocolate fudge, wild cherry, and the deluxe strawberry shortcake sundae. Prices range from $2.30 to $3.95, depending on the size and topping.

Along with these and many other frozen treats, Frazier's also serves up some hot items, such as the fishwich ($2.75), nachos ($2.70), fried mushrooms ($1.85), tenderloins ($2.95), and cheese sticks ($1.99). On any hot afternoon or evening, you will most likely find two lines of customers at Frazier's - one at each window. They'll be even longer if a little league game just ended! Whether you're in the mood for something sweet, cool and refreshing, or even something hot, Frazier's will satisfy your summertime craving.

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